Inspired by this post yesterday, I really felt I wanted to make banana and date milkshakes! I decided to use almond milk instead of dairy as we are all slightly allergic to dairy here. So I put some almonds into a basin of water to soak overnight to soften up nicely and used them today to make the milk.
We put the 2 cups of soaked almonds in the blender with 2 cups of water. Blended it on medium for about a minute and then we had lovely creamed almonds.
I put a sieve over a bowl and placed some cheesecloth over the sieve, poured the blended almonds onto the cheesecloth and squeezed as much of the milk out of the blended almonds as possible.
Now to make the milkshakes...
We poured the almond milk into the blender with 4 bananas, the inside of 1 vanilla pod and about 5 dates to sweeten the milkshake.
Blended everything until it was lovely and smooth... Yum, everyone enjoyed their milkshakes and were asking for more:)








